1970s Brew It Yourself: A Complete Guide to the Brewing of Beer, Ale, Mead, and Wine by Leigh P. Beadle

An illustrated introduction to brewing mead, cider, wine, and beer at home. This volume also includes a brief history of home brewing in the United States, as well as an essay on the commercial production of beer, a glossary of brewing terms, and an overview of the required equipment for home brewing.

It has been styled with other treasures from the shop. Check to see if they are still available!

Showing general wear and measuring 5 1/4″ x 8″ x 1/2″.